Monday, December 9, 2013
Banana Pecan Nutella Muffins
Nutella
2 cups flour
1 teaspoon baking soda
1 teaspoon baking powder
1/2 teaspoon salt
4 medium ripe bananas
1/2 cup sugar
1/2 cup brown sugar
1 egg
1/4 cup oil
2 teaspoons vanilla
1/2 cup chopped pecans
Preheat oven to 350 degrees.
In a medium mixing bowl, mix flour, soda, powder and salt together.
In a large mixing bowl, mix mashed bananas, sugar brown sugar, egg, oil and vanilla. Mix in dry mixture. Fold in pecans.
Fill lined muffin pan 3/4 full. Add a dollop of Nutella and with a toothpick swirl together.
Bake muffins for approximately 15 minutes, or until a toothpick inserted comes out clean.
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