Wednesday, May 14, 2014

Garden Veggie and Lemon Garlic Cream Cheese Spreads

Lemon Garlic Cream Cheese Spread
1 tub spreadable Philadelphia cream cheese spread
1 1/2 tablespoons freshly squeezed lemon juice
1 teaspoon grated lemon zest
1 clove garlic, minced
1 tablespoon chopped Italian parsley
1 tablespoon chives

Garden Veggie Cream Cheese Spread
1 tub spreadable Philadelphia cream cheese spread
1 clove garlic, minces
1 tablespoon freshly squeezed lemon juice
1/4 cup grated carrot
1/4 cup grated zuchinni
2 tablespoons finely chopped red onion
1 tablespoon chopped Italian parsley

Mix together ingredients.  Flavored spread will last up to five days covered, in the refrigerator.