Friday, May 2, 2014
Peanut Butter Rice Krispie Balls
1 cup white sugar
2 cups crunchy peanut butter
1/2 cup white corn syrup
1/2 cup dark corn syrup
4 cups Rice Krispies cereal
In a large saucepan, mix together white sugar, white corn syrup and dark corn syrup over medium high heat.
Once mixture begins to bubble, remove from heat and immediately add peanut butter until mixture is smooth. Add in Rice Krispies and stir until well blended.
Scoop a heaping tablespoon and shape into ball. If mixture is too sticky, try cooling a bit more before shaping or adding a bit more Rice Krispies.